Buy Bulk Beef
Stock your freezers with Utah beef. All of the cattle we source are from local ranchers and processed and aged for 14 days at our facility in Richfield, UT.
Your order will be the purchase of a beef and placed on our processing list. Your Reservation will be confirmed by our sales team and pickup instructions will be emailed to you.
-
1/4 Beef - Locally Raised
Regular price $1,427.00Regular priceUnit price / per -
Whole Beef - Locally Raised
Regular price $5,150.00Regular priceUnit price / per -
1/2 Beef - Locally Raised
Regular price $2,575.00Regular priceUnit price / per
How Buying Bulk Beef Works
-
1. Select the Share Amount
Once you decide whether you want a whole or a half beef, add the product to your cart and checkout.
-
2. Place Your Order
Once you checkout, you will receive an email and a representative will reach out to you to confirm your order.
-
3. Customize Your Cuts
In the confirmation email you will be able to fill out a form and confirm your cuts with a representative.
![](http://shop.utahbeefproducers.com/cdn/shop/files/Youtube_Banner.jpg?v=1708106896&width=3840)
Elevating Utah's Beef to New Heights
We are redefining the beef industry's future, one steak at a time. Our dual mission to lead in beef processing and direct-to-consumer sales is not just about providing high-quality meat; it's about ensuring sustainability, local empowerment, and traceability from pasture to plate.